Length2.6 tenths m
7.9 hundredthsHammock lengths
26 billionHard X-ray wavelengths
2.6 millionViruses
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The leavened flatbread baked in a tandoor oven/World Cuisines
Naan is a soft, pillowy flatbread staple across South and Central Asia. It is traditionally slapped onto the inside wall of a clay tandoor oven heated to around 480 degrees Celsius. The dough is leavened with yeast or yogurt, giving it its characteristic bubbled surface.