Length8 hundredths m
26.7 millionthsAirport runway lengths
2.9 tenthsRugby ball lengths
3.2Postage stamp widths
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A crescent-shaped pan-fried Japanese dumpling/World Cuisines
Gyoza are Japanese dumplings derived from Chinese jiaozi, typically filled with ground pork, cabbage, garlic, and ginger. They are cooked by pan-frying on one side, then steaming with water and a lid. The crispy bottom and soft top create a distinctive texture contrast.