Length (curved edge)1.5 tenths m
4.29Walnut diameters
9.4 tenthsKindle heights
6 tenthsScrewdriver lengths
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A filled pastry turnover from Latin America and Spain/World Cuisines
Empanadas are crescent-shaped pastries filled with meat, cheese, vegetables, or fruit, then baked or fried. They are found across Latin America, Spain, and the Philippines, with each region having distinct fillings and dough styles. The name comes from the Spanish verb 'empanar,' meaning to coat in bread.